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Posted on June 6, 2022 In technologies, trends, Uncategorized

Despite today’s business challenges, restaurants are figuring out new ways to use technology and smart strategies to boost drive thru performance, streamline their operations, increase […]

Posted on February 18, 2022 In technologies, trends

It’s not every day that you’re invited to participate in one of your favorite podcasts so when Frontline Innovators co-host Gene Signorini invited me to […]

Posted on November 20, 2021 In technologies, trends

This is the final installment of our three-part article series on tackling today’s biggest restaurant business challenges with innovative technologies, we look at how operators […]

Posted on November 8, 2021 In technologies, trends

In part two of our three-article series on restaurants using technology to tackle current business challenges, we take a look at ghost kitchens. A ghost […]

Posted on March 19, 2021 In making your life easier, technologies

As we’re still looking to turn the corner on a public health crisis, grocers are assuming a more proactive and less reactive posture. They’re looking […]

Posted on December 30, 2020 In operations, technologies, trends
In this challenging year, while many restaurants have closed their doors others have been able to stay in business and stay ahead of the competition [...]