food safety

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Posted on December 30, 2020 In operations, technologies, trends
In this challenging year, while many restaurants have closed their doors others have been able to stay in business and stay ahead of the competition [...]
Posted on March 6, 2020 In technologies

Last year, restaurants across the US generated a record $863 billion in sales from more than a million locations. That is outpacing grocery retail sales […]

Posted on September 22, 2017 In making your life easier

79% of diners agree that restaurant technologies make their dining experience better (Source: Toast 2016 Restaurant Technology Report) With labor, operations, supply chains, and food […]